Simply the best chicken marinade for any occasion. Works wonderfully on top of a salad. Whisk vinegar, soy sauce, olive oil, parsley, basil, oregano, garlic powder, and black pepper together in a bowl and pour into a resealable plastic bag.
Easy chicken marinade that uses a mix of pantry staples and fresh ingredients. Chicken is almost always on the menu at our house. Although I admit, it can get a little repetitive and boring eating the same thing on a regular basis.
Behold…5 of my favorite easy chicken marinade recipes! To make each marinade, simply whisk the ingredients together in a small bowl until combined. Then combine the marinade and chicken together in a freezer ziplock bag, seal, and refrigerate or freeze according to the directions below until ready to use.
Loaded with the perfect amount of flavor, this marinade recipe is made with simple ingredients. We eat chicken a lot in our house. I prefer chicken to red meat, even though I know my husband would disagree. I just love how versatile and easy a chicken recipe is to prepare!
This chicken marinade is a blend of garlic, herbs, olive oil, soy sauce, brown sugar and Dijon mustard. It produces perfect marinated chicken every time, and you can use your chicken marinade for baked, broiled, grilled or sauteed chicken. Serve your chicken with rice pilaf and parmesan zucchini for a complete meal that the whole family will love.
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If not, I urge you to buy them the next time you are at the grocery store, along with your favorite cuts of chicken and make it! A few years ago, we made grilled chicken legs using this marinade when my sister-in-law Karen, her husband Todd, and their three boys were on an RV trip with us. I knew that our son loved it and hoped that their boys would as well.
This is such a great Chicken Marinade — it infuses chicken with savoury flavour as well as making it extra juicy! Particularly great for chicken breast though it can be used for any cut. And therein lies the beauty of this marinade.
Subscribe to BBC Good Food magazine and get triple-tested recipes delivered to your door, every month. Learn how to make a range of delicious chicken marinades, and how long to leave the meat in these sauces so it remains moist, tender and packed with flavour. Depending on what marinades are made of, they can be used both to add flavour to the outside of the chicken and to tenderise it.